The Eagerly Awaited Recipe: Catfish Eggnog

As mentioned in the last post, one of Jacque's favorite things about Christmas is his personal Catfish Eggnog.

Ahh, catfish eggnog; who doesn't like it?  It's easy to make for the most part, and requites so few ingredients.  It's something that we always serve when guests come over, and you can always count of the same heartfelt comments!  The ones I most often receive are things like: 'it goes down so smooth," "where did you learn to make this?" "can I have your recipe?" "it's so lifelike and natural," and "I didn't know an edible food could seem so fresh!"  Baker be.

  

 warned, though: it's often a good idea to keep a trash-can handy for delighted drinkers.

 

After this intriguing and captivating description, it's understandable that you, cherished reader, must want to make some for yourself/your cat.  Here's some good news for you!  Jacque's Catfish Eggnog is quite simple, and we'll share the scrumptious recipe below!

Jacque's Delectable Catfish Eggnog!

Serves: 4

Ingredients:

        Catfish (2 whole)
        Egg Yolks (2)
        1/3 cup Sugar
        4 cups Milk
        2 tsp. Vanilla
        3 Tbsp. Soy Sauce
        
Directions:
        1. Place whole catfish in food processer and blend to a soft and smooth consistency.  Once the desirable texture has been reached, pour the substance into a bowl and chill in the refrigerator.   
        2. While the catfish is chilling, whisk the egg yolks.  Next, add the sugar, and once that's mixed, add the milk, vanilla, and soy sauce.
        3. Remove the chilled catfish from the refrigerator and combine with the other mixture.  Chill this final concoction for fifteen minutes and serve cold.  For a fancy effect, sprinkle random dried plants over your drink.

There you have it, catfish eggnog; it's easy to make, and your guests will adore it.  I hope you all will be blessed by this beautiful piece of culinary perfection, and that your kitchen will prosper.
-A Human Allowed to Live in Jacques Humble (yet extravagant) Dwelling Place